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Walleye Goujon Bites

Walleye Goujon Bites

4lb / 1.8kg per box

Golden, crispy Walleye Goujon Bites with a tender, flaky centre. Made from Canadian lake walleye and coated in a seasoned, crunchy crumb, these bite-sized goujons deliver the clean, sweet flavour of freshwater fish in every mouthful. Bake or air fry from frozen in minutes. Perfect for appetizers, shareable platters and crowd-pleasing catering. Box of 4 lb / 1.8 kg.
Regular price $134.50
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  • About the Dish
  • Nutritional Information
  • Cooking Instructions
Whats in the Box

Walleye Goujon Bites, 4 lb / 1.8 kg

About the Dish

Crisp, golden and seasoned with a gentle warmth of spice, these walleye goujons give way to sweet, delicately flaky Canadian lake fish. Serve them piping hot with tartar sauce and a squeeze of lemon for an effortless crowd-pleaser.

Ingredients

Canadian Lake Pickerel/Walleye, water, canola oil, flour: wheat, gluten, starch, dextrose, salt, sodium bicarbonates. Spices: salt flavour enhancer E621, dextrose, wheat starch, spices (paprika powder, ginger, coriander seed, turmeric, white pepper, black pepper, cumin, chilli pepper, fenugreek seed, nutmeg, allspice, cloves, cardamom, garlic powder), hydrolyzed soy protein, flavourings, yeast extract, skimmed milk powder.

Contains: Fish, Wheat, Soy, Milk

100g per serving
Fat 11.3g | 17%
of which saturated 0.4g | 2%
Trans Fat 0g
Carbohydrate 73.5g
Fibre 1g | 0%
Sugar 2.2g | 2%
Protein 6g
Cholesterol 25mg | 8%
Sodium 440mg | 20%
Oven

Preheat oven to 375°F (190°C). Place frozen goujons on a nonstick baking tray and bake 20–25 minutes, flipping halfway, until golden.

Air Frying

Preheat air fryer to 400°F (200°C). Place frozen goujons in a single layer and cook 10–15 minutes, flipping halfway, until golden.

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