• Bacon Wrapped Fillet 4oz
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Bacon Wrapped Fillet - 4oz

Bacon Wrapped Fillet - 4oz

(24 Portions) 6lb / 2.7kg per box

$179.00 CAD
$179.00 CAD
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Juicy, tender, and wrapped in crispy bacon—our Bacon Wrapped Fillet offers a delicious twist on the classic steak. This 4oz fillet is made from premium beef, perfectly complemented by the smoky flavour and crunch of bacon. Whether pan-seared or grilled, it’s a quick and indulgent meal option.

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  • About the Dish
  • Nutritional Information
  • Cooking Instructions
Whats in the Box

24 Portions of Bacon Wrapped Fillet

About the Dish

Our Bacon Wrapped Fillet combines the rich, tender flavour of a high-quality fillet with the irresistible smokiness of bacon. The 4oz size makes it perfect for individual servings, ideal for a special occasion or a weeknight treat. The bacon not only adds flavour but helps to keep the fillet moist and juicy during cooking. Pair it with sides like mashed potatoes, grilled vegetables, or a fresh salad for a balanced and satisfying meal.

Ingredients

Beef

Total Calories 220 kcal
Fat 13g | 20%
of which saturated 3g | 15%
Protein 21g
Cholesterol 60mg
Sodium 720mg | 30%
Iron 1mg | 6%

Take the steak out of the fridge at least 30-45 minutes before grilling to bring it to room temperature.

Grilling

Preheat the grill to 450°F - 500°F (medium-high heat). Grill the steak for 3–4 minutes per side for rare (120–125°F), 5–6 minutes per side for medium (135°F), or 7–8 minutes per side for well done (160°F). Use a meat thermometer to check the steak's temperature. Always let the steak rest for 5 minutes before serving.

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